Lemon Ginger Honey Elixir
This elixir is a delicious way to provide a spoonful of immune support in every cup tea!
Equipment
- 1 Quart Mason Jar wide mouth
- 1 Plastic Lid or a regular lid with a barrier (such as plastic wrap or parchment paper)
Ingredients
- 4-5 organic lemons
- 2-3 inches of fresh ginger root
- 1 cup of honey raw and preferably local (may need more)
Instructions
- Wash the lemons and ginger root thoroughly.
- Slice the lemons and ginger into thin rounds or small pieces.
- In a clean glass jar, alternate layers of lemon slices, ginger pieces, and top with honey.
- Press the ingredients down and stir with a honey stick to fully submerge and incorporate.
- Seal the jar with an airtight, plastic lid.
- Store the jar in a cool, dark place for a few weeks to allow the flavors to meld.
- Shake the jar gently every few days to help the ingredients infuse.
- Your elixir is ready for consumption after a few weeks. Simply scoop out 1-2 tablespoons and mix with warm water or herbal tea.
